Comments on: The Best Potato Kugel Recipe https://www.momsandcrafters.com/the-best-potato-kugel-recipe/ Living that creative family life! Thu, 30 Mar 2023 19:39:25 +0000 hourly 1 By: Menucha @ Moms & Crafters https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-85977 Thu, 17 Sep 2020 00:28:23 +0000 http://www.momsandcrafters.com/?p=5722#comment-85977 In reply to Heather.

Oh no! It looks like my old recipe card is gone. I’m going to need to update this but for now (this is a pretty large recipe – I’m not sure about shrinking it down):
5 lb bag potatoes, peeled
1 large zucchini
1 large onion
6 eggs
1/2 cup oil
1 t. pepper
1 T salt

Grate vegetables in food processor (using grating blade). Mix well with other ingredients. Pour into pans (this recipe usually makes about a loaf pan plus a 9×13 pan. We eat the loaf fresh and the big pan is saved for whichever occasion we’re making it for!) Bake uncovered at 400 for about 1-2 hours or until golden on top. Bake time depends so much on things like oven you’re using, how deep the kugel is, etc.

]]> By: Heather https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-85976 Wed, 16 Sep 2020 16:36:05 +0000 http://www.momsandcrafters.com/?p=5722#comment-85976 Hi! Couldn’t find the actual recipe. Like how many eggs or how many pounds of potatoes. Where can I find it? Shana tova

]]> By: Menucha @ Moms & Crafters https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-80897 Mon, 13 Jan 2020 19:11:22 +0000 http://www.momsandcrafters.com/?p=5722#comment-80897 In reply to Liz.

Hi Liz – thanks for the feedback, I’m so happy you guys are enjoying it!

]]> By: Liz https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-80877 Mon, 13 Jan 2020 03:13:48 +0000 http://www.momsandcrafters.com/?p=5722#comment-80877 This is the second time I made this kugel, outstanding results. The zucchini adds a wonderful texture. Ideal for Shabbat because of long warming times waiting for my husband to come after shul. Thank you for sharing!

]]> By: Menucha @ Moms & Crafters https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-80834 Fri, 10 Jan 2020 18:49:41 +0000 http://www.momsandcrafters.com/?p=5722#comment-80834 In reply to Liz.

400 and until it’s golden brown and crispy on top (the whole top, not just the edges) – usually about 90 minutes, but it’ll depend on your oven, the depth of the kugel, etc.

]]> By: Liz https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-80811 Thu, 09 Jan 2020 20:13:48 +0000 http://www.momsandcrafters.com/?p=5722#comment-80811 What do you bake it at and how long?

]]> By: Menucha @ Moms & Crafters https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-57069 Sun, 14 Apr 2019 16:49:08 +0000 http://www.momsandcrafters.com/?p=5722#comment-57069 In reply to David.

Hi David, I typically use cheap Idaho potatoes and yellow onions.

]]> By: David https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-57054 Sat, 13 Apr 2019 22:40:53 +0000 http://www.momsandcrafters.com/?p=5722#comment-57054 Hi. What kind of potatoes do you use? For that matter, what kinds of onions? Thanks.

]]> By: Menucha @ Moms & Crafters https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-55978 Fri, 29 Mar 2019 20:56:01 +0000 http://www.momsandcrafters.com/?p=5722#comment-55978 In reply to Wendy.

Absolutely! That’s what I usually do – I make a small pan to have fresh and make the main pan 1-2 days in advance.

]]> By: Wendy https://www.momsandcrafters.com/the-best-potato-kugel-recipe/#comment-55956 Fri, 29 Mar 2019 14:51:20 +0000 http://www.momsandcrafters.com/?p=5722#comment-55956 Can you make day before and keep in the refrigerator?

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